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Caviartallan@cameleon.dk2020-06-29T13:03:19+02:00

Produciamo caviale e perle vegetali a base di alghe che fanno la differenza!
Cavi-art® fa la differenza per l’ambiente e per i tuoi piatti!

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    Caviale vegetale a base di alghe

    La scelta rispettosa dell’ambiente al posto di uova di lompo, uova di merluzzo ecc..

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    Caviale vegetale realizzato per sushi

    Un'alternativa vegetale sostenibile a masago e tobiko.

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    Perle vegetali a base di alghe,,piccole esplosioni di sapore

    La sorpresa con sapore a tutto tondo per tutti i pasti.

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caviart_seaweed_caviar

Cavi•Art

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Opened chapter 26 of my life not only with cake, drinks, flowers and gifts, surrounded by my inner circle, but also with tons of love and blessings from my closest friends, as well as from many lovely people around me. Thank you for being in my life and sharing your love and magic while we travel together during this extraordinary journey called life. 🎂🤍✨

#happybirthday #janmdinmubarak #ജന്മദിനാശംസകൾ #allesgutezumgeburtstag #12thjuly #cancerianvibesonly

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konsciousfoods tuna rolls for lunch 😋 added avocado, seaweed caviar, and furikake. 

#furikake #caviart #seaweedcaviar #konsciousfoods #vegan #plantbased #vegansushi #sushi #Avocado #yumsauce #spicymayo #sriracha #followyourheartmayo #ginger

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Have you ever had our Crazy Pearl Roll ? We use the best plant based caviar on this planet, made by the brilliant caviart_seaweed_caviar 
It tastes and feels like some delicious little pearls encapsulating the deliciousness of the sea. This is a Kind Caviar. This is a Compassionate Caviar. #veganfortheanimals #vegansushi

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What were my favorite vegan food products new to market or coming to market from plantbasedworldexpo ? Here are my top picks! Which would you try? LMK in the comments!

urbanitruffles - truffle goodness in crisp potato chips
buono_desserts - a taste of my old home in Thailand 🇹🇭 with amazing desserts 
softspotfoods - creamy truffle spread perfect for crackers 
caviart_seaweed_caviar - loved the black caviar - had a great pop and flavor 
myforestfoods - best vegan 🌱 bacon 🥓 on the market and made with mycelium 
mydandies Marshmallow Fluff - see my previous love letter - errr post for my take 
greenwolffoods - vegan salami that’s flavorful, great texture and perfect for charcuterie board
eatkarana - I’m not normally a big jackfruit girlie but damn these dumplings were 🔥 
nourishwfpb - best vegan 🌱 brie cheese I’ve ever had. Hands down.
eatmindblown - I’m from Maryland and their vegan crab 🦀 cakes are the best

#plantbasedworld #veganfood #veganfoodshare #vegangroceries #vegansbaby #veganproducts #productreview

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plantbasedworldexpo took place at the Javits Center 9/7 & 9/8 and while it’s always a fun (and tasty) time, there seemed to be less attendees this year. Also felt there was less food science innovation and many ingredient suppliers. Like there wasn’t ONE egg 🍳 company. What happened?! 👀 

Definitely found a few favorites I want to share with you! 

🧀 Nourish cheese was my top pick from this expo. Made using cashews and made in Vermont, those use real brie cultures and it’s the most realistic vegan brie we’ve ever had! It even has a rind that tastes like the real deal! 

🦀 eatmindblown crab cakes had a very realistic taste & texture and vegansbaby was a huge fan! 

🥓 lypid.co pork belly 

🥚 fabalishfoods mayo is made using aqua faba and tastes like the real thing - comes in chipotle too! 

🫙 mydandies Fluffer Nutter (coming this Fall!)

🥯 stockeld_dreamery cream cheese can be found orchardgrocer and zarosfamilybakery 

🌶️24vegan Microwave ready meals & confinements can be found at citarellagourmetmarket 

🐠 caviart_seaweed_caviar company from Denmark that supplies caviar & shrimp to restaurants 

Which of these are you most excited about? 

Follow flirtingwithvegan for more vegan finds! 🌱 

#flirtingwithvegan #plantbasedworldexpo #plantbasedworldexpo2023 #vegancreamcheese #vegancaviar #veganfood #veganinnovation

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Plant Based World Expo 🌱
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I think I am not the only one who feels like it like a Disneyland for a plant based food lovers 🥳
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It was so much fun to taste new products, learn more about plant based food trends and meet with amazing entrepreneurs 🤩
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My favorite 2 spot was Brazil and Denmark ☺️ Acai berry products and vegan caviars were unbelievable!
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Thanks to everyone and see you next year 💫

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Indulging in the ultimate guilt-free delight: Vegan fish and chips paired with a luxurious caviar tartar sauce! 🍟🌊 Unbelievably delicious and cruelty-free, this dish redefines classic comfort food. Dive into flavors that are good for you and the planet. Don't let this one slip away - your taste buds will thank you! 🌍🐟🍽️ #VeganDelights #PlantBasedEats #CrueltyFreeCuisine

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Came home yesterday evening to a very empty fridge and promptly made this pantry pasta, creamy gochujang bucatini with tinned sardines, olives, and vegan caviar. The perfect welcome home bowl.

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Only Follow vipdawgs and Subscribe to Super Club if you don't want to miss out on the exclusives!!! Swipe 👈🏾 for this Sunday's offerings!!! 🤤🤤🤤
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#Plantbased #veganfood #cheflife #Plantbasedeats #foodisbae #dawgonvegans #foodstylist #innovativefood #funfoods #Exclusives #veganfish #vegancaviar #cltfoodies #queencityeats #veganincharlotte #friesarebae #veganbacon #Vegancheese #truffles #trufflemacncheese #fishsando #newrelease

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Fooooood…
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1) Marinated pork tenderloin topped with balsamic glazed cherries and served with scored trumpet mushrooms and colorful cauliflower…
2) Hand cut beef tartare with toasted crostinis and topped with Caviart pearls…
3) Lollipop chicken leg with yellow curry sauce and sliced cucumber…
4) Roasted bell pepper pasta…
5) Broccoli beef, made in my beautiful new wok…
6) Leftovers plate - roasted salmon, pork, and chicken with a zucchini pancake…

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Make a gift they won’t forget. It can all be found in our deli. #vegangifts 🎁😋

theflouwerco 
purestagioni 
chorizo_calabizo 
dalmatia_spreads 
caviart_seaweed_caviar 

#sustainability #sustainablegifts #vegangiftideas #dcvegan #vegancharcuterie #vegancheeseshop

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These Companies Offer Vegan Sushi Options

🤔 Tell me more…
We’re talking about more than an avocado roll here. Vegan sushi now uses plant-based ingredients like pea protein, seaweed, and tomatoes to create tuna, salmon, and crab that mimic the mouthfeel and flavour of raw fish. Serve it with sushi rice and some say you can barely tell the difference.

🤷‍♂️ Why?
- Global demand for seafood puts pressure on our oceans and fish populations, especially species like yellowtail, bluefin, and albacore tuna – all key sushi ingredients. 
- The alternative, farm-raised fish, has its own set of issues. Farmed fish generate massive amounts of pollution, require large amounts of antibiotics, and produce a less healthy product than fresh, wild-caught fish. 

🔍 How is it shaping up?
- aquaculturedfoods uses microbial fermentation to create whole-muscle cut sushi-quality 'fish'.
- Restaurants are embracing vegan sushi too. In West Los Angeles, vegan sushi bar kusaki_la offers a plant-based omakase experience while houseofvegano in Florida uses king oyster mushrooms to mimic spicy krab. ubereats also delivers plant-based sushi from bloomsushi in Montreal. In Europe, the in-store sushi concept eathappy_at is expanding plant-based sushi products at locations in Austria as demand for vegan options in markets like Vienna increases. 

Check out the full trends report for more on this sector, and read our case studies on eatimpactfood and currentfoods. Link in bio.

#FoodHack #plantbased #foodtech #foodsystems #foodinnovation #sustainability #foodrevolution #sustainablefood #veganfood #sustainablefoodproduction

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Warmgerookte zalm - mierikswortel - algenkaviaar

#zalm #salmon #voorgerecht #gastronomie #gastronomy caviart_seaweed_caviar

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On A Roll: Vegan Sushi Options With Alternative Seafood

🍣 What is it?
With developments in alternative fish products comes a new era for sushi. 🍱 And fish are no longer running the show…

📈 The figures
The plant-based seafood industry is expected to reach $1.3BN by 2031, increasing 13 times its current valuation and growing at a CAGR of 28% from 2021 to 2031.

👀 Who?
aquaculturedfoods
azumafoodsusa
beleafvegan
boldly.foods
bluana.foods
bluenaluinc
caviart_seaweed_caviar
currentfoods
eathappy_at
eatfyshfoods
goodcatchfoods
weareima
eatimpactfood
kikkasushi
konsciousfoods
mimicseafood
new_school_foods
newwavefoods
oceanhuggerfoods
Planteneers
veganfinestfoods
wildtypefoods

👍 The good
Alternative sushi-grade fish innovations protect our oceans and eliminate by-catch while also reducing the health impacts on both sushi lovers and fish.

👎 The bad
Will consumers accept plant-based versions of their favourite dishes? Sushi is deeply rooted in Japanese culture and culinary traditions, often involving fish and seafood as the central element.

💡 The bottom line
An impressive array of raw fish alternatives make alternative sushi increasingly accessible and delicious. These innovations allow a popular global food to reverse its impact on the ocean for a more sustainable future.

#FoodHack #foodtech #plantbased #foodsystems #sustainability #foodinnovation #foodrevolution #veganfood #sustainablefood #sustainablefoodproduction

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caviart_seaweed_caviar found by accident walmart !!!??? Whaaaat 🤯🤯 it was sooo good!! Used flackerscrackers & traderjoes feta 👌🏼👌🏼👌🏼

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#Sushi #SushiMaking at home. #BostonRoll , #CrabNigiri 🍣, #CaliforniaRoll with orange colored  #Vegan caviart_seaweed_caviar #Seaweed #Tobiko , #CaterpillarRoll 🐛, #CrunchyRoll #CrunchRoll , #SpicyCrabRoll 🦀 #CrabRoll & #ChefSpecial #Sushi 👩🏻‍🍳.

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Tortellini…
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Golden beet and carrot pasta made into mushroom stuffed tortellini’s… Homemade pesto cream sauce and Caviart pearls…
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#tortellini #freshpasta #pasta #homemadepasta #mushroom #mushroomtortellini #caviart #caviartpearls #pesto #pestocream #chives #yum #happyfood

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<Tempeh Salad>

-the_tofurky_company tempeh pan fried in meltorganic butter. Seasoned with bravadospice Garlic and Arbol Seasoning, cracked black pepper, and msg
-simpletruth4u Mediterranean Style Medley tossed with cilantro, uprisefoods Nooch It and Hemp Hearts, cayenne, cracked black pepper, and sprouts ranch
-Topped with bubbiespickles Beet Horseradish, Black caviart_seaweed_caviar, and freshgourmet_ingredients Garlic Pepper Crispy Onions

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#sashimi night #fermentedhorseradish #rice #acacado #tuna #cucumber

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pan-fried mooli with seaweed sauce: the star of this dish is the extraordinary Japanese radish - cooked with seaweed, dehydrated, rehydrated in a dashi stock before serving with a foaming butter & seaweed sauce, topped with caviart_seaweed_caviar for an all-veg taste of the ocean. 

tables in August are released today at midday: tap the link in our bio from noon onward to book via exploretock ✨

#Vegetables #Vanderlyle #EatYourGreens #Caviart #CambridgeRestaurants #CambridgeUK #TastingMenu
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Information
Jens Møller Products ApS
Hi-Park 411
7400 Herning
Denmark

Tlf.: +45 9781 1189
Mail: office@cavi-art.com
CVR. nr.: 20 96 85 40

Knowledge articles

  • What is masago?
  • Roe vs. caviar
  • Seaweed caviar – a plant-based food
  • Vegan caviar
  • Kelp caviar
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